The 2-Minute Rule for rice bowls
Certainly, no food in India is full with out a sprint of tangy pickle on the aspect. And when Talking of pickles, the prominent one that resonates with Andhra cuisine should be Avakaya, the fiery Andhra Mango Pickle.An Andhra bhojanam is a happy amalgamation of spicy, tangy and sweet flavours. Although the individual parts of an Andhra platter may